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Sauteed Asparagus

Before you jump to Sauteed Asparagus recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers and hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. You can certainly reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that hard. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to sauteed asparagus recipe. You can cook sauteed asparagus using 6 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Sauteed Asparagus:

Prepare of Asparagus.
Prepare of Roasted garlic.
Get Half of tsp black soy sauce.
Provide of Light soy sauce.
Get Half of tsp sugar.
Take 1 tbsp of rice wine.

Instructions to make Sauteed Asparagus:

Cut asparagus into 2 inches, boil water and boil it for 1 minute. Remove and submerge in ice water..
Heat wok and add all the sauce. Mixing it then pour on top of asparagus. Sprinkle roasted garlic on top.

Asparagus and peas prove the old adage: what grows together, goes together. This is the perfect side dish for spring! Sauteed Asparagus is easily confused with just putting some asparagus in a frying pan and frying it. Sautéing is a specific cooking technique that involves cooking the ingredients quickly in a small. Jump to Video · Jump to Recipe.

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